Smattering of South American cuisine…

Someday, soon, I hope to travel here! In the meantime, I have to content myself (or not!) with virtual exploration. Starting with local food/recipes! (I am behind in my blog reading–773 new blog posts in my inbox–but I’ll get to them soon, I promise!)

What culinary adventures await you this weekend?

A good overview/background, because it breaks it down by country, re: influences, etc. 🙂

Other links that looked interesting!

I don’t know how I missed the fact that PBS has a food page!

Travelling while eating!

This link also includes Central America:


Author: The Chaos Realm

Copy Editor/Proofreader, Historian, Freelance Writer, Virtual Assistant.

11 thoughts on “Smattering of South American cuisine…”

  1. Very timely — I am just about to attempt Brazilian Cheese Bread. Also, one of my favorite side dishes of all time is a four bean salad with origins in Guyana. Thanks for the links to additional recipes!!

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s